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The Conference Inaugural Wine School includes lectures, courses, tastings and concerts (05/11/2013)

Francisco Abril has highlighted the collaboration of Pedro Martinez sommelier in scheduling future activities

The Cehegín Wine School, which opened last Thursday and it took more than 900 people during the open house weekend will host throughout the month of November to celebrate their different activities Inaugural Conference.

The Councillor for Tourism, Francisco in April, presented in this reclaimed space located in the Palace of the Tertia these activities, including concerts, lectures and conferences, training courses and wine tastings.

"These activities will represent and summarize what we want philosophy Wine School over the coming years," said Francisco Abril, who added that "so we wanted to summarize some of the things they can do in this space. "

Activities will begin this Friday, the 8th, with the event 'Pairing with history', which includes a lecture entitled 'The Cehegín wine culture' by archaeologist and director ceheginero Bullas Wine Museum, Salvador Martinez.

The next day, under the heading of 'Pairing with cinema', the Master in Viticulture and Enology and film expert Jose Sanchez Alcaraz offer wine tasting 'Le Vin, Culture Universelle', which will also include comments related film clips with the world of wine.

The weekend will complete a tasting by wineries Begastri manager, Alfonso Marin, who will also talk about the history of wine in the region of Murcia.

Live music will reach the Wine School Friday, November 15th, the night of 'Vinoflamenco' and performances by Antonio Muñoz, official guitarist of the Festival del Cante de las Minas Gold and Bordon, accompanied by singing and drawer .

The action is interspersed tastings of wines from the DO Bullas.

On Saturday the 16th there will be a tasting presentation Bodegas del Rosario.

On Friday 22 new musical activity with acoustic Pinato, Wichy and Quino, and Saturday 23 new presentation Tasting, Winery here Monastrell, with your manager, Alfonso Garcia.

The last week of November, from 27 to 30, there will be an introductory course to the wine tasting in collaboration with the Regulatory Council of the DO Bullas will be taught by the same technical director, Marta Cano.

The Councillor for Tourism explained that all these activities are free, except for the introductory course to the wine tasting that has a registration fee of 15 euros.

Registration to participate in the activities, while not enable other electronic means, may be made at the Tourist Office and the Youth Space.

On the other hand, Francisco Abril has reported that as of today will be available www.escueladelvino.es web where you can find all the information.

The mayor of Tourism also wanted to emphasize "the excellent reception Wine School in social networks" both on Facebook, with more than 400 likes this morning and Twitter.

Also, the council has announced that next weekend will be repeated open houses after the successful visit last Saturday and Sunday, with the hours 11:00 to 14:00 hours and from 16:30 until the start activities.

On the other hand, Francisco Abril has been reported that the hand of Pedro Martinez, the prestigious sommelier ceheginero that names the school, will begin to prepare the programming Wine School for the first quarter of next year, "because our desire is to be submitted quarterly activities. "

Abril has added Pedro Martinez taught courses and workshops and provide ideas for other activities that can be developed.

Another approach discussed by the council has been to open this space to associations and groups in the municipality.

There are already scheduled a visit to the Association of Hoteliers, a sector that can make use of this space.

"In addition, Cehegín has joined the Bullas Wine Route and now we want to convey to the bars and restaurants in our town that they too can join this route, which is a first rate tourist product a level type of clientele medium-high purchasing, "said Councilman Francisco in April.

Source: Ayuntamiento de Cehegín

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