This Sunday, January 29, a new edition of the Handicraft Market "El Mesoncico" returns.
This time he will devote himself to the art of elaborating sausage.
During the day, there will be a demonstration workshop for the realization of the traditional sausage of the area and the assistants will be able to taste it.
As usual, on the fourth Sunday of each month, the Plaza del Castillo, at the top of Cehegín's Old Town, declared European Cultural Heritage, houses this artisan market.
It is organized by the Department of Tourism, run by Ana María Molina, and during the day more than fifty craftsmen from the area meet to offer their products, as well as to publicize different traditions of the region.
There will be a tourist information point in the flea market.
In addition, this day, January 29, begins the Ninth Route of the Tapa and the Cocktail, with exquisite tapas and different cocktails.
This year as a novelty, during the days of the Tapa Route, other activities and surprises will be made that will make Cehegín the Capital of Gastronomy.
The dates are already established for the following editions of the Mesoncico Market:
February 26, 2017: With disguise and every mask.
March 26, 2017: Sones of Easter and sugar candies.
April 30, 2017: Artisan products and crafts.
May 28, 2017: The garden of Cehegín.
Here you have it.
Source: Ayuntamiento de Cehegín